Our Salt & Pepper Pistachios are sophisticated, savory, and intentionally made with real ingredients—no seed oils, no artificial flavors, and no dyes. They deliver the timeless appeal of cracked black pepper and sea salt paired with the rich, creamy crunch of high-quality pistachios.
Seasoned using a careful seasoning process, these pistachios absorb the bold bite of pepper and the clean minerality of sea salt deep into every nut, creating a balanced, savory experience that never feels heavy or one-dimensional. The result is a comforting yet invigorating snack that harmonizes warmth, salt, and texture.
Simple yet sophisticated—perfect for those who appreciate a classic flavor done exceptionally well.
Joon's Salt & Pepper Pistachios are rooted in a 300-year-old family recipe, honoring generations of tradition and craftsmanship. Sourced from the finest pistachios, they are seasoned to perfection, allowing the bold bite of cracked black pepper and sea salt to infuse deep into every nut, enhancing their naturally rich, nutty flavor.
Our unique process creates a creamy, colossal crunch—a texture unlike any other. With no seed oils, artificial flavors, or dyes, these pistachios deliver pure, satisfying indulgence in every bite. Perfect for snacking straight from the bag, pairing with cheese and charcuterie, or elevating your favorite dishes.
You can explore all of our flavored pistachios here:
https://eatjoonfoods.com/collections/flavored-pistachios
Ingredients: Pistachios, Verjus Blanc (Grape Juice), Black Pepper, Sea Salt, Lime Juice Concentrate.
Made in a facility that processes tree nuts, sesame, and soy.
